8 oz cream cheese softened
1 can sweetened condensed milk
8 oz tub cool whip
¼ cup Coconut Cream
7-8 drops CPTG Lime Oil
a bit of color you could add a food coloring but I like to avoid it, if it isn't necessary. So I usually get a few strawberries and let them sit in a bit of sugar to macerate and them mix them in the dip. It gives a nice natural pink shade!
